Major Clients:
Confidential
Revenue:
$250,000 - $1 million
Year Founded:
2013
Pricing:
M
Fulltime Employees:
25+
Primary Services:
Public Relations
Active Clients:
20+
Client Retention Rate:
80%

Major Clients:
Confidential
Year Founded:
2013
Fulltime Employees:
25+
Active Clients:
20+
Client Retention Rate:
80%
Revenue:
$250,000 - $1 million
Pricing:
M
Primary Services:
Public Relations, Public Relations
Secondary Services:
Social:

About - NoGlú Gluten Free Bakery

Corso Italia, 81/A, | Piano Di Sorrento, Campania

NoGlú Gluten Free Bakery Reviews

Helpful (0)

Magdalena Calabrese

1 contributions
0 helpful votes

Positive Review

October 22, 2019

Reviewed on Oct 22, 2019

Overall Feedback:

I am absolutely in love with this gluten free bakery! Family run with passion! The goods are very tasty. My favorite are the croissants. My 6 year old son loves the little rolls and mini pizza:) My family has been gf for year and we normally don't eat store bought highly process gluten free product but NoGlu products are different. They are prepared form real ingredients with often fiber added to their bread goods. If you are in the Sorrento area you have to TRY IT!

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